That’s why we’ve gone to longtime smoothie makers to find out what problems they’ve encountered, to ensure that you avoid those pitfalls on your journey to the perfect smoothie. Here are a few of the top tips that should help you on your way:
A blender is a blender, right? Wrong. There are as many different blenders out there as there are things to put in them. The choices can be overwhelming, and there are some things to watch out for that you might not consider as a first-time buyer.
Deciding whether to juice or blend is a choice that depends upon what you want to achieve. If you just want to add some nutrients to your diet along with some fiber, then blending will suit your needs perfectly. If your goal is quick absorption of large amounts of nutrients, or if you want to undergo a cleansing experience, then juicing is the way to go. Here are a few more points to consider when making your decision:
If you’re like most people just starting down the mean green juice path, you probably have a long list of questions. This is a good thing — if you are simply throwing vegetables in a juicer or blender because you heard that it’s good for you, then juicing probably isn’t right for you anyway. There’s a certain level of dedication required and potentially a significant financial investment, so the decision to start juicing isn’t one to make lightly.
Let’s get your main misconception out of the way right out of the gate: Green juicing does not consist of drinking only green vegetables. You can make your juice that way if you prefer, but most people don’t. Simply put, green juice is any juice (or smoothie) that is the color green.